pH Sensor InLab® Solids Pro-ISM

For solid and semi-solid food samples.A low-maintenance electrode with an integrated temperature probe featuring a clog-free, open junction that eliminates the risk of protein fouling. Designed for solid and semi-solid food samples.

Spear-shaped tip – Direct insertion

The spear-shaped sensor tip has been designed for easy piercing of solid and semi-solid samples such as meat, cheese, ready meals, fruit and vegetables.

Open junction – No clogging

The clog-free open junction eliminates the risk of protein fouling. Suitable for samples with a high protein content such as cheese, meat or seafood.

Maintenance-free – Worry-free

Thanks to the solid XEROLYT® EXTRA polymer reference system, there is no need to refill the electrolyte.