Grupo Dulcesol is comprised of two business units, Dulcesa and Juan y Juan. By supplying many of its own ingredients, the company can maintain tight control of the quality of the raw materials used in the production process. To make sure the finished products meet its exact standards, including those of its customers like Carrefour, El Corte Inglés, Consum and Bonarea, the company uses several product inspection technologies, all supplied by METTLER TOLEDO.
Strict adherence to HACCP requirements is essential to maintain its extensive quality and food safety certifications. Hygienically designed equipment and fully automated production lines are critical to this success. Grupo Dulcesol uses 96 metal detection systems and five x-ray inspection systems to inspect packaged products for physical contaminants.
Additionally, 74 checkweighers are used for package fill control, to ensure products remain within specified weight limits. Freeweigh.NetTM software supports full traceability to support quality audit requirements.
