Refractometers for Wine
Lightweight, Ergonomic and Weatherproof—Our Portable, Digital Wine Refractometers Deliver Accurate Results in 2 Seconds
Wine refractometers measure the angle of refraction of a light beam that comes into contact with grape juice or wine. Our wine refractometers are easy to use; squeeze a few drops of a grape onto the prism, press the button, and know the sugar content instantly. It's that simple! Results are automatically temperature compensated and converted into up to three of the 10 integrated sugar-related scales, including Brix, Oechsle, Baumé, and more.
Advantages of METTLER TOLEDO's Wine Refractometers
Measure Anywhere
Engineered with high-quality components to ensure a long lifespan, our digital handheld refractometers can withstand harsh environments on the go, in the production area, or in a quality control lab.
Say Farewell to Your Analog Refractometer
Compared with analog refractometers, digital wine refractometers provide more reliable results, eliminate operator dependency, and assist in detecting errors.
ارتباطات مفيدة ذات صلة
Know the Brix of Grapes in No Time
The MyBrix refractometer is compact, robust and weatherproof. Receive immediate results wherever you are—in the field, near the production line or in a quality control lab. اقرأ المزيد
Sugar Determination with the MyBrix Pocket Refractometer
MyBrix comes with a full Brix range and 10 integrated sugar-related scales including refractive index, Brix, °Baumé, Oechsle, °Plato, and Wort—perfect for measuring almost any food and drink sample! اقرأ المزيد
Guides, Application Notes, White Papers, and More!
Find expert information to improve your results, save time, and stay on top of norms and regulations. You'll find everything from short and useful tips to comprehensive guides and webinars. اقرأ المزيد
Harvest Your Grapes like a Pro
Get results in the blink of an eye. See how our MyBrix wine refractometer automatically determines the sugar content of grapes in just two seconds! اقرأ المزيد
Brix Measurement
Brix measurement is a simple yet accurate way to determine the concentration of sugar/sucrose in a solution. Learn more about brix measurement now. اقرأ المزيد
استكشف خدماتنا - المصممة خصيصًا لتلائم أجهزتك
نحن نقدم الدعم والصيانة لجهاز القياس الذي تستخدمه على مدار دورة حياته بالكامل، بدءًا من التركيب ومرورًا بالصيانة الوقائية والمعايرة ووصولًا إلى إصلاح الأجهزة.
الدعم والإصلاح
- Automotive Refractometers
- Digital Coolant Refractometers
- Digital Handheld Refractometers
- Digital Refractometers
- Hand Refractometer
- Oechsle Scale Refractometers
- Pharmaceutical Laboratory Refractometers
- Plato Refractometers
- Pocket Refractometers
- Portable Refractometers for Milk
- Refractive Index Device
- Refractometers for Antifreeze
- Refractometers for Beer
- Refractometers for Coffee
- Refractometers for Edible Oils and Fats
- Refractometers for Fruit
- Refractometers for Glycol Analysis
- Refractometers for Honey
- Refractometers for Sugar
- Refractometers for the Laboratory
- Refractometers for Urine
- Wort Refractometers
- قياس معامل الانكسار/ مقياس Brix
FAQs
How do you measure alcohol content with a wine refractometer?
The alcohol content in wine cannot be measured with a refractometer—it is a misconception among many people.
A wine refractometer cannot be used to test the alcohol content but only to test the sugar content of either wine must or finished wine. There is, however, a way to estimate alcohol content from sugar content. You can do this by measuring the sugar content before and after fermentation. Then, through the use of calculations, you can work out the alcohol content of the final wine.
A much faster and more convenient alternative is to use a digital density meter. Our digital density meters will accurately measure your sample's density and automatically convert density to alcohol concentration. The official method to measure alcohol content in wine requires a distillation followed by density measurement of the distillate.
How do you use a wine refractometer?
Using a digital wine refractometer is as simple as ever. Almost anyone can use one by following these three simple steps.
Firstly, make sure the prism is clean. Secondly, add a few drops from a grape onto the prism—approximately 0.3 ml—ensuring it is well covered. Finally, press the button to begin measuring. You'll receive the results in just two seconds.
All our wine refractometers deliver results that are automatically temperature compensated and converted into up to three of the 10 integrated sugar-related scales, including Brix, Oechsle, Baumé, and many more. You can easily toggle through these on the device until you find the number that represents your desired scale.
What does a refractometer measure in wine?
A wine refractometer is used to measure the sugar content (Brix) of grapes used to produce wine. It is ideal for determining the optimal harvesting time during the winemaking process. Thanks to its robustness, size, and ease of use, a wine refractometer can be taken to the field to measure the Brix of grapes straight from the vine.
Using a digital wine refractometer is as simple as ever. All you need to do is squeeze a few drops of grape juice onto the prism, press the button, and you'll receive a Brix result in less than two seconds!