pH Sensor InLab® Solids Pro-ISM

For Solid and Semi-solid Food Samples.A low maintenance electrode with an integrated temperature probe featuring a clog-free, open junction that eliminates the risk of protein fouling. Designed for solid and semi-solid food samples.

Spear-shaped Tip – Direct Insertion

The spear-shaped sensor tip has been designed for easy piercing of solid and semi-solid samples such as meat, cheese, ready meals, fruit and vegetables.

Open Junction – No Clogging

The clog-free open junction eliminates the risk of protein fouling. Suitable for samples with high protein content such as cheese, meat or seafood.

Maintenance Free – Worry Free

Thanks to the solid XEROLYT® EXTRA polymer reference system, there is no need to refill the electrolyte.