thermomechanical analysis

Thermomechanical Analysis (TMA)

Precise Determination of Coefficients of Thermal Expansion (CTEs) and Transitions.

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thermomechanical analysis
thermomechanical analysis
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Proizvodi in specifikacije

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Proizvodi in specifikacije
 
Temperaturni razpon
Max. sample length
Length resolution
Force range
SDTA resolution
Podrobnosti
Temperaturni razponRT to 1100 °C
Max. sample length20 mm
Length resolution0.5 nm
Force range−0.1 to 1 N
SDTA resolution0.005 °C
DLTMA frequencies0.01 to 1 Hz
Podrobnosti
Temperaturni razponRT to 1600 °C
Max. sample length20 mm
Length resolution0.5 nm
Force range−0.1 to 1 N
SDTA resolution0.005 °C
DLTMA frequencies0.01 to 1 Hz
Podrobnosti
Temperaturni razpon–80 to 600 °C
Max. sample length20 mm
Length resolution0.5 nm
Force range−0.1 to 1 N
SDTA resolution0.005 °C
DLTMA frequencies0.01 to 1 Hz
Podrobnosti
Temperaturni razpon–150 to 600 °C
Max. sample length20 mm
Length resolution0.5 nm
Force range−0.1 to 1 N
SDTA resolution0.005 °C
DLTMA frequencies0.01 to 1 Hz
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Dokumentacija

Brošure o izdelkih

Brochure: TMA/SDTA 2+
The TMA/SDTA 2+ incorporates Swiss precision mechanics and is available in four versions with furnace systems optimized for measurements between –150...
Brochure: STARe Excellence Software
Thermal analysis is a well-established analytical method that is widely used in many different fields. It provides laboratories with valuable results...

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Po podatkih Mednarodne konfederacije za termično analizo in kalorimetrijo (ICTAC) je termična analiza skupina tehnik, pri katerih je fizikalna lastnost snovi izmerjena kot funkcija temperature, medtem ko na snov vpliva nadzorovan temperaturni program.

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Applications

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Thermal Analysis Applications
Thermal Analysis Techniques for the Chemical Industry – Theory and Applications
Thermal Analysis Applications for the Petrochemical Industry
Differential Scanning Calorimetry (DSC) Webinar
Thermal Analysis Applications for the Characterization of Food
Heat capacity determination of metals above 700 °C
The Characterization of Pharmaceuticals Using Thermal Analysis