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CO2 Sensor InPro5500i/TriClamp 2''

In-Line CO2 Measurement in Beverages.The InPro 5500i Tri-Clamp 2" is a thermal conductivity CO2 sensor that is optimal for monitoring carbonation levels for beer and soft drink quality control. Its ISM technology simplifies handling and reduces sensor lifetime costs.

Maintain Beverage Quality Control

This CO2 sensor helps ensure final products meet your standards. It provides reliable, accurate CO2 measurement in carbonated beverages and beer.

Durable Performance and Easy Handling

The InPro 5500i has no moving parts, helping to prevent downtime. The simplified membrane cap design allows for fast maintenance.

Intelligent Design and Diagnostics

The CO2 sensor has built-in protection during CIP/SIP, and its predictive diagnostics protect the integrity of your measurement.

Material No.: 30034266

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Specifications - CO2 Sensor InPro5500i/TriClamp 2''
Measurement Range: Concentration
0…10 bar pCO2, 0…15 g/L CO2, 0...7 V/V CO2
Measurement Range (Concentration)
0…145 psig pCO2
Accuracy
± 1 % (± 5 °C of calibration temperature, ± 2 % over temperature range 0 … 50 °C (32 … 122 °F)
Hygienic/Biocompatibility Approvals
FDA
IP rating
IP 67
Autoclavable/Sterilizable
Sterilizable Only
CIP resistant
Yes
Certificates & Approvals
Quality certificate, Material certificate 3.1, Surface finish certificate
Measurement Parameter
Carbon Dioxide
Cable Connector
M12
5 PIN
ISM (Digital) or Analog
ISM (Digital)
Wetted Metallic Material
316L stainless steel
Surface Roughnes of Wetted Material
N5/Ra16 (Ra=0.4μm/16μin)
O-Ring Material
EPDM
Measuring Temp. Range
32 °F – 122 °F (0 °C – 50 °C)
Mechanical Temp. Range
23 °F – 250 °F (-5 °C – 121 °C)
Model Family
InPro 5500i
Operating Pressure (Bar)
0-20 bar
Operating Pressure (PSI)
362.6 psi
Primary Media/Application
Food and Beverage
Process Connection
Tri-Clamp 2"
Response Time
21 s (measurement cycle time)
Wetted membrane material
Silicone
Measurement Technology
Thermal Conductivity
Connector Design
Straight
Design Pressure
290 psi (20 bar)
Operating Range CO2
0 psi – 145 psi (0 bar – 10 bar)
Operating Range CO2 (g/L)
0 – 15
Operational Range CO2 (V/V)
0 – 7
Flow Requirements
>0.5 m/s
Temperature compensation
Automatic with built -in RTD
Measurement Cycle
< 20 s

CO2 Measurement with Proven Technology

The InPro 5500i offers an improved thermal conductivity measurement technique for greater accuracy and low drift in dissolved carbon dioxide determination. Immunity to background gases means high CO2 selectivity.

Food Grade Hygienic Design

As this CO2 sensor is designed for beer and beverage production, it is made from 316L stainless steel and can withstand CIP processes. Its hygienically designed membrane cap can be easily cleaned and quickly exchanged.

Maintenance Predictability

The InPro 5500i CO2 sensor with Intelligent Sensor Management (ISM) technology has predictive maintenance tools such as a Dynamic Lifetime Indicator that predicts when membrane replacement will be needed.

Process Connection Compatibility

The Tri-Clamp 2" connection, plus the integrated temperature sensor for more accurate CO2 measurement, means commissioning is quick and straightforward. The sensor can be combined with a multi-channel transmitter and DO sensor for a dual O2/CO2 loop.

Documentation

Datasheets

Thermal Conductivity CO₂ Sensor Proven, Intelligent, Convenient
InPro 5500i has been developed for in-line CO₂ measurements in brewery and carbonated soft drink processes.
InPro 5500i Services
The accuracy of your dissolved CO2 sensor has a direct effect on your final product. Proper maintenance of the sensor ensures that your product has a...

Case Studies

Beer Dissolved CO2 Sensors Case Study
This case study describes how for Boulevard Brewing, the largest specialty brewer in the US Midwest, an intelligent CO2 sensor from METTLER TOLEDO pro...

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CO2 Sensor InPro5500i/TriClamp 2''
FDA
USP Class VI