1.     Label the crucibles

2.     Record tare weight

3.     Add sample and record sample weight (wet weight)

4.     Place crucibles in drying oven

5.     After a defined time (e.g. 3 hours), remove the crucibles and place in desiccator to cool to room temperature (up to 30-60 minutes)

6.     Back-weigh the crucibles on the balance

7.     Determine the loss in weight and calculate the percentage moisture content

8.     Create a result report